2 tablespoons butter
1 medium onion, finely chopped
2 cloves garlic, minced
½ cup orange juice
1 cup ketchup
1 cup cider vinegar
3 tablespoons all-purpose seafood
4 tablespoons hot chili powder
3 tablespoons granulated chicken
1 tablespoon mustard seed (ground)
1 tablespoon oregano
2 tablespoons dry nacho seasoning
1 tablespoon all-purpose chicken
2 tablespoons black pepper
2 tablespoons sea salt/kosher salt
1. In a large saucepan, mix together your
2. Bring mixture to a boil, then reduce
heat to low and simmer for 10 minutes.
Cool before serving.
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