The Basic ingredients of a Simple Standard Pizza

simple pizza ingredientsHave you ever wondered how many types of pizza recipes there are, well probably thousands of different combinations. There are different pizza sauces, different pizza crusts recipes as well as an array of toppings that one can choose from. When it comes to a pizza recipe one can literally make up any combination they choose to. Here are some of the more common types of pizza on offer such as:
Deep dish pizza which has been around since the late 1900’s and comprises of a thick bread crust of around and inch deep or more.
The brick oven pizza which is backed in a wood fired brick over gives a unique flavor to the pizza. These types of oven are used for Neapolitan, and measure around ten inches in diameter. The toppings need to light and thin as the pizza are only baked for a couple of minutes.
The Greek type stylepizza recipe comprises of a base and tasty toppings which include ingredients such as onion, tomato, mushrooms, broccoli, mozzarella and manouri cheese, black olives, basil, bell peppers and olive oil.
The Chicago style recipe is a deep dish pizza which is traditionally from Chicago. The pizza has a butter crust with tomato sauce and a generous helping of various cheeses. Many people also stuff the crusts with various toppings.
A pizza which is well known for its thin base and broad slices is the New York style. These pizza dish are served with traditional pizza toppings which include mozzarella, tomato and a light sauce. The crust is made from a high gluten flour and people commonly fold the slices and eat them. This type of pizza is baked in a coal burning oven which is far cooler as opposed to a brick oven, although takes longer to bake.
Then there is the traditional Sicilian which comprises of a thick crust and is known to be one of the most popular pizza. This originated from Palermo in Italy. The topping comprises of anchovies and Pecorino cheese.
In addition to the above pizza recipe there are also other varieties such as the French bread, grilled, Italian, stuffed crust, thick crust, pan, vegetarian and a white pizza. However, the south of Italy is well known for its pizza recipe; the Capricciosa being their favorite due to the ingredients complementing each other perfectly.
According to surveys the most favored toppings and pizza recipe are those of the four seasons and the Quattro Stagione. When making a pizza one will start off by making the base and then making up of various toppings. You can add chopped tomatoes of tomato sauce can be used. One can use any type of cheese as well as any type of vegetables, meat or fish.
It is obvious that homemade pizzas are far healthier as opposed to bought out pizzas. When making a pizza recipe at home one has complete control over the ingredients used. Pizza has not been added to the junk food list as a pizza has considerable nutritional value as opposed to other fast foods.

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